Roasted Prosciutto Arrosto Cipressi in Chianti 10x100g

This ham is delicately rubbed with salt, sage and rosemary before slow cooking in the oven for the time required (depending on the weight of the leg) and resting to cool. The specific recipe and the high quality of the meat will result in softness, fragrance, and a real and delicate flavour. This is a special order item; please contact our offices for details.